Molino Paolo Mariani’s 1 kg flours bring milling excellence to retail shelves. Perfect for shops, delis, and supermarkets, they are the choice of those who value quality: carefully selected raw materials, reliable performance, and an authentic taste that wins over every palate. Ideal for homemade bread, pizza, and desserts, they represent the perfect balance between tradition and innovation—for demanding customers who settle for nothing but the best.
15 Risultati
W 180-220
Retail flours
Pizza
Pasta
Bread
Desserts
W 200-250
Retail flours
Pizza
Bread
Retail flours
Pasta
W 330-380
Retail flours
Pizza
W 330-350
Retail flours
Pizza
W 170-190
Retail flours
Desserts
W 220-240
P/L0,55-0,65
Retail flours
Pizza
Bread
W 340-360
P/L0,7-0,8
Retail flours
Pizza
W 200-250
Retail flours
Pizza
Pasta
Bread
Desserts
W 200-250
Retail flours
Pizza
Pasta
Bread
Desserts
W 200-250
Retail flours
Pizza
Pasta
Bread
Desserts
W 330-350
P/L0,7-0,8
Retail flours
Pizza
Retail flours
Pizza
Pasta
Bread
W 360-380
P/L0,60-0,65
Retail flours
Desserts
Retail flours