Urbano Tipo 2 Forte – retail
Retail flours
Per impasti a lunga lievitazione: 48-72 ore. Ideale per pizza in pala, pizza in teglia alla romana e pizza contemporanea. Perfetta anche per tutti i tipi di lievitati da forno.
13,00 €
Technical details
Format
5 Kg
Elasticity P/L
0,7-0,8
W strength
330-350
Use
Pizza
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All orders will be active again starting September 1st.
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Linea Retail flours
Molino Paolo Mariani’s 1 kg flours bring milling excellence to retail shelves. Perfect for shops, delis, and supermarkets, they are the choice of those who value quality: carefully selected raw materials, reliable performance, and an authentic taste that wins over every palate. Ideal for homemade bread, pizza, and desserts, they represent the perfect balance between tradition and innovation—for demanding customers who settle for nothing but the best.
